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Baked Chicken Breast with Seasoning: An Amazing Ultimate Recipe

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Ingredients

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  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Fresh parsley (for garnish, optional)

Instructions

Creating baked chicken breast with seasoning is straightforward. Follow these steps to make this phenomenal dish:

  1. Preheat Oven: Preheat your oven to 400°F (200°C).
  2. Prepare Chicken: Pat the chicken breasts dry with paper towels to ensure they are moisture-free.
  3. Season Chicken: In a small bowl, combine garlic powder, onion powder, paprika, oregano, thyme, salt, and pepper.
  4. Apply Oil: Drizzle olive oil over the chicken breasts, making sure each piece is well-coated.
  5. Add Seasoning: Rub the spice mixture evenly over both sides of the chicken breasts.
  6. Place in Baking Dish: Arrange the seasoned chicken breasts in a single layer in a baking dish.
  7. Bake: Place the dish in the preheated oven and bake for 25-30 minutes, or until the internal temperature reaches 165°F (74°C).
  8. Resting Time: Remove the chicken from the oven and let it rest for 5-10 minutes to retain moisture.
  9. Slice and Serve: Slice the chicken breasts as desired and present them attractively.

By meticulously following these steps, you're guaranteed perfectly baked chicken that is flavorful and juicy.

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