Prepare the Oven

• Preheat your oven to 375°F (190°C).

Make the Garlic Butter

• In a bowl, mix softened butter, minced garlic, Italian herbs, salt, and pepper until well combined.

Spread the Mixture

• Spread the garlic butter mixture evenly over the cut sides of the bread.

Add the Cheese

• Sprinkle the shredded mozzarella and grated Parmesan cheese generously over the buttered bread.

Bake the Bread

• Place the bread halves on a baking sheet and bake in the preheated oven for 10-12 minutes or until the cheese is bubbly and slightly golden.

Broil for Extra Crispiness

• For an extra crispy top, switch the oven to broil and broil the bread for an additional 1-2 minutes, watching closely to avoid burning.

Garnish and Serve

• Remove from the oven and let cool for a minute. Garnish with chopped fresh parsley before slicing into pieces and serving warm.