Chicken with Buttered Noodles is a delightful dish that brings comfort food to a new level. Its simplicity and heartwarming flavors make it a go-to meal for busy weeknights or family gatherings. Savory chicken served over tender noodles and smothered in rich butter will not only please your palate but also leave you craving more. This dish is not just a meal; it’s an experience that warms the soul.
If you’ve ever been in need of a quick, flavorful dinner that even picky eaters will enjoy, Chicken with Buttered Noodles is your answer. The first bite reveals tender chicken harmonizing with the creamy, buttery noodles, creating a culinary masterpiece that feels like a warm hug. The ease of preparation makes it accessible to both novice cooks and seasoned chefs alike. In this guide, you will discover the reasons why this dish is a family favorite, how to prepare it, and tips on serving it beautifully. Whether you’re cooking for a special occasion or just looking for a satisfying meal, this recipe is sure to impress.
Let’s dive into what makes Chicken with Buttered Noodles a must-try dish. Once you experience this amazing combination of flavors, you’ll wonder how you ever lived without it.
Why You’ll Love This Recipe
There are countless reasons why Chicken with Buttered Noodles will earn a permanent place in your recipe collection. Here are six key reasons that make this dish truly special:
1. Quick and Easy: The preparation and cooking time are minimal, making it perfect for busy weeknights.
2. Comforting Flavors: The harmony of buttery noodles and tender chicken creates a comforting meal that everyone loves.
3. Minimal Ingredients: Most of the ingredients are pantry staples, allowing you to whip it up without special shopping trips.
4. Customizable: You can easily modify this dish by adding vegetables, herbs, or your favorite spices to suit your taste.
5. Perfect for Meal Prep: It holds up well in the fridge, making it great for leftovers or meal prepping.
6. Family-Friendly: This dish caters to all ages, making it a hit for family dinners.
These factors combine to create a dish that is not only delicious but also caters to a variety of needs and preferences!
Preparation and Cooking Time
Creating Chicken with Buttered Noodles is efficient and stress-free. Below is a breakdown of the time required:
– Preparation Time: 15 minutes
– Cooking Time: 25-30 minutes
– Total Time: Approximately 40-45 minutes
This dish is not only quick to prepare but also allows for short breaks while the chicken and noodles cook!
Ingredients
– 2 boneless, skinless chicken breasts
– 8 ounces egg noodles
– 4 tablespoons unsalted butter
– 2 cloves garlic, minced
– 1 teaspoon onion powder
– 1 teaspoon dried parsley
– Salt and pepper to taste
– Grated Parmesan cheese (optional)
Step-by-Step Instructions
Follow these easy steps to create your Chicken with Buttered Noodles:
1. Cook the Noodles: Bring a large pot of salted water to a boil. Add the egg noodles and cook according to package instructions. Drain and set aside.
2. Prepare the Chicken: While the noodles are cooking, season the chicken breasts with salt, pepper, onion powder, and dried parsley on both sides.
3. Cook the Chicken: In a large skillet, melt 2 tablespoons of butter over medium heat. Add the seasoned chicken breasts and cook for about 5-7 minutes on each side, or until fully cooked through.
4. Add Garlic: Once the chicken is cooked, remove it from the skillet and let it rest for a few minutes. In the same skillet, add the minced garlic and sauté for 1 minute, or until fragrant.
5. Combine Noodles and Chicken: Add the drained noodles to the skillet with the garlic. Toss to combine, then slice the chicken and nestle it among the noodles.
6. Finish with Butter: Add the remaining 2 tablespoons of butter to the skillet, stirring to coat the noodles and chicken evenly.
7. Serve: If desired, sprinkle with grated Parmesan cheese and additional parsley before serving.
These simple steps will lead you to a delightful dinner that the entire family can enjoy!
How to Serve
When serving Chicken with Buttered Noodles, consider these tips to enhance the dining experience:
1. Garnish: Sprinkle freshly chopped parsley or chives on top for a pop of color and flavor.
2. Accompaniments: Serve alongside a fresh green salad or steamed vegetables for a balanced meal.
3. Presentation: Use a large serving bowl to present the noodles and chicken together, allowing guests to help themselves.
4. Beverage Pairing: This dish pairs beautifully with a light white wine or sparkling water to cleanse the palate.
With thoughtful presentation and pairing, your Chicken with Buttered Noodles will shine at the dinner table, making it a memorable meal for everyone! Enjoy this incredible recipe, knowing that it’s as satisfying to prepare as it is to eat!
Additional Tips
– Use Fresh Ingredients: Fresh chicken and quality noodles will elevate the taste of your Chicken with Buttered Noodles significantly.
– Season Wisely: Don’t be shy with seasonings! Enhance your dish with fresh herbs or additional spices to add more depth to the flavor.
– Leftover Magic: If you have leftovers, consider transforming them into a casserole by adding cheese and baking until bubbly.
Recipe Variation
Feel free to experiment with your Chicken with Buttered Noodles! Here are several delightful variations to explore:
1. Vegetable Medley: Add a mix of your favorite vegetables such as broccoli, peas, or bell peppers for an extra nutritious twist.
2. Creamy Version: Stir in a splash of heavy cream or cream cheese for a richer, creamier noodle dish.
3. Herbed Chicken: Marinate the chicken in your choice of herbs (like rosemary or thyme) for a delicious flavor infusion before cooking.
Freezing and Storage
– Storage: Store any leftover Chicken with Buttered Noodles in an airtight container in the fridge. It typically lasts 3-4 days.
– Freezing: You can freeze this dish for up to 3 months. Just ensure it’s in a well-sealed container to avoid freezer burn. Thaw and reheat on the stove or in the microwave.
Special Equipment
To whip up Chicken with Buttered Noodles efficiently, you may need the following tools:
– Large pot for boiling noodles
– Skillet for cooking chicken
– Cutting board and knife for slicing chicken
– Measuring cups and spoons
– Tongs or spatula for flipping chicken and mixing noodles
Frequently Asked Questions
Can I use frozen chicken for this recipe?
Yes, frozen chicken can be used. Just ensure to thaw it thoroughly before seasoning and cooking.
Can I use a different type of pasta?
Absolutely! While egg noodles are traditional, any pasta like fettuccine or penne can work well with this recipe.
Is there a gluten-free option for the noodles?
Yes, gluten-free noodles can be substituted to accommodate dietary needs without sacrificing flavor.
What if I don’t have Parmesan cheese?
If Parmesan is unavailable, try using a different cheese, such as shredded mozzarella or even a sprinkle of nutritional yeast for a cheese-like flavor.
Conclusion
Chicken with Buttered Noodles is a timeless dish that offers comfort and satisfaction in every bite. Its simplicity combined with versatility makes it perfect for a family dinner or a cozy meal at home. Enjoy experimenting with variations and tips that enhance this already wonderful recipe. No matter how you choose to serve it, this dish is guaranteed to be a hit!
Chicken with Buttered Noodles: An Incredible Ultimate Recipe You’ll Love
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Total Time: 0 hours
Ingredients
– 2 boneless, skinless chicken breasts
– 8 ounces egg noodles
– 4 tablespoons unsalted butter
– 2 cloves garlic, minced
– 1 teaspoon onion powder
– 1 teaspoon dried parsley
– Salt and pepper to taste
– Grated Parmesan cheese (optional)
Instructions
Follow these easy steps to create your Chicken with Buttered Noodles:
1. Cook the Noodles: Bring a large pot of salted water to a boil. Add the egg noodles and cook according to package instructions. Drain and set aside.
2. Prepare the Chicken: While the noodles are cooking, season the chicken breasts with salt, pepper, onion powder, and dried parsley on both sides.
3. Cook the Chicken: In a large skillet, melt 2 tablespoons of butter over medium heat. Add the seasoned chicken breasts and cook for about 5-7 minutes on each side, or until fully cooked through.
4. Add Garlic: Once the chicken is cooked, remove it from the skillet and let it rest for a few minutes. In the same skillet, add the minced garlic and sauté for 1 minute, or until fragrant.
5. Combine Noodles and Chicken: Add the drained noodles to the skillet with the garlic. Toss to combine, then slice the chicken and nestle it among the noodles.
6. Finish with Butter: Add the remaining 2 tablespoons of butter to the skillet, stirring to coat the noodles and chicken evenly.
7. Serve: If desired, sprinkle with grated Parmesan cheese and additional parsley before serving.
These simple steps will lead you to a delightful dinner that the entire family can enjoy!
Nutrition
- Serving Size: 4
- Calories: 450 kcal
- Fat: 15g
- Protein: 30g