Chicken with Buttered Noodles is a delightful dish that brings comfort and satisfaction to the dinner table. Nothing beats a warm plate of tender chicken paired with luscious, buttery noodles. This meal is not just a staple; it’s an experience that marries simplicity with amazing flavors. If you’ve ever craved something hearty yet easy to prepare, this recipe is for you.
Imagine succulent pieces of chicken, cooked to perfection, sitting atop a bed of rich, buttery noodles. The garlic, herbs, and a hint of zesty lemon elevate the dish. It’s no wonder that so many families have made this a cherished recipe in their homes. Not only is it a crowd-pleaser, but it also provides an opportunity for cooks of all skill levels to shine in the kitchen.
In this comprehensive guide, you will discover why Chicken with Buttered Noodles is such a beloved dish. You will also learn how to prepare this easy and satisfying recipe step by step. Whether you’re preparing a weeknight meal or a special family gathering, this Chicken with Buttered Noodles recipe dazzles with its flavors and simplicity.
Why You’ll Love This Recipe
There are countless reasons to adore Chicken with Buttered Noodles. Here are some highlights:
1. Quick and Easy: This recipe is perfect for busy evenings. It can be prepared and on the table in about 30 minutes!
2. Kid-Friendly: The mild flavors and comforting texture appeal to children and adults alike. Even picky eaters will enjoy this meal.
3. Affordable Ingredients: Most of the components are budget-friendly and commonly found in your pantry.
4. Versatile: Feel free to customize the flavors by adding vegetables or swapping the chicken for shrimp or tofu.
5. One Pot Wonder: Cooking everything in one pot minimizes cleanup and allows flavors to meld beautifully.
6. Comfort Food: It’s the perfect dish for when you need something warm and satisfying to lift your spirits.
With such appealing attributes, it’s easy to see why Chicken with Buttered Noodles stands out among many classic recipes. It’s not just food; it’s a bowl of joy ready to bring comfort to your dining experience.
Preparation and Cooking Time
Preparing Chicken with Buttered Noodles is fast and simple. Here’s how the timing breaks down:
– Preparation Time: 10 minutes
– Cooking Time: 20 minutes
– Total Time: 30 minutes
These times are approximate and may vary slightly based on your kitchen equipment and cooking experience. However, with the straightforward steps outlined, you’ll be enjoying this amazing dish in no time!
Ingredients
– 2 boneless, skinless chicken breasts
– 8 ounces egg noodles
– 4 tablespoons unsalted butter
– 2 cloves garlic, minced
– 1 teaspoon dried parsley
– 1 lemon (zested and juiced)
– Salt to taste
– Black pepper to taste
– Grated Parmesan cheese (optional, for serving)
– Fresh parsley for garnish (optional)
Step-by-Step Instructions
Creating Chicken with Buttered Noodles can be effortless if you follow these straightforward steps:
1. Boil Noodles: In a large pot, bring salted water to a boil. Add the egg noodles and cook according to package instructions until al dente. Drain and set aside.
2. Prepare Chicken: While the noodles are cooking, season the chicken breasts with salt and black pepper.
3. Cook Chicken: In a large skillet over medium heat, melt 2 tablespoons of butter. Add the chicken breasts and cook for about 6-7 minutes on each side, or until cooked through and golden brown. Remove from the skillet and let rest.
4. Make Garlic Butter: In the same skillet, add the remaining 2 tablespoons of butter. Add the minced garlic and cook for 1-2 minutes, until fragrant.
5. Mix Noodles and Chicken: Reduce the heat to low. Add the cooked noodles to the skillet and toss them in the garlic butter. Add lemon juice and zest, along with the dried parsley. Mix well.
6. Slice Chicken: Cut the rested chicken breasts into strips or cubes. Add them back to the skillet, gently tossing everything together, allowing the flavors to meld.
7. Serve: Remove from heat and adjust seasoning with additional salt, pepper, or lemon juice as needed.
8. Garnish: If desired, serve with grated Parmesan cheese and fresh parsley on top.
How to Serve
To elevate your serving of Chicken with Buttered Noodles, consider the following tips:
1. Presentation: Use a large serving platter or bowl to display the dish attractively. A sprinkle of parsley can add a pop of color!
2. Accompaniments: Serve the chicken and noodles with a side salad or steamed vegetables for a complete meal. Garlic bread also complements this dish wonderfully.
3. Portion Size: Ensure generous servings but avoid overwhelming the plate to maintain an inviting presentation. Smaller portions can encourage seconds!
4. Beverage Pairing: This dish pairs beautifully with a light white wine or sparkling water for a refreshing contrast to the richness of the butter.
This Chicken with Buttered Noodles is bound to become a staple in your household dinners. Enjoy the amazing flavors and comforting textures, and share the joy with those you love!
Additional Tips
– Use Fresh Herbs: Fresh parsley can enhance flavor and presentation. Consider using fresh herbs instead of dried ones.
– Experiment with Seasoning: Don’t hesitate to add your favorite spices or herbs to the dish. A pinch of paprika or Italian seasoning can add depth.
– Serve with a Side Salad: A light salad can complement the richness of the Chicken with Buttered Noodles and add a refreshing touch.
– Adjust Cooking Time: If using larger chicken breasts, you may need to extend the cooking time to ensure they’re fully cooked.
Recipe Variation
There are several ways to customize Chicken with Buttered Noodles for a unique twist. Here are some delicious variations:
1. Creamy Version: Stir in a splash of heavy cream or cream cheese after adding the garlic butter for an ultra-rich dish.
2. Veggie-Packed: Incorporate vegetables like steamed broccoli, peas, or sautéed spinach into the noodles for added nutrients and flavor.
3. Spicy Kick: Add red pepper flakes or a splash of hot sauce for those who enjoy a little heat.
4. Citrus Twist: Try adding lime juice instead of lemon for a different citrus profile.
5. Protein Options: Substitute the chicken with shrimp, turkey, or even a plant-based protein for a different meal experience.
Freezing and Storage
– Storage: Keep leftovers in an airtight container in the refrigerator for up to 3 days to maintain freshness.
– Freezing: You can freeze Chicken with Buttered Noodles for up to 2 months. Place in a freezer-safe container, ensuring it’s sealed tightly to avoid freezer burn. Thaw in the refrigerator overnight before reheating.
Special Equipment
While no fancy equipment is required for this recipe, having these tools handy can make the process smoother:
– Large Pot: Essential for boiling the noodles.
– Skillet: A large skillet will help cook the chicken and combine everything effectively.
– Tongs: Useful for flipping the chicken and serving the noodles.
– Meat Thermometer: Optional but helpful to ensure the chicken reaches a safe internal temperature of 165°F.
Frequently Asked Questions
1. Can I use whole wheat noodles instead of egg noodles?
Absolutely! Whole wheat noodles can be a healthier choice and still work well in this recipe.
2. How do I know when the chicken is fully cooked?
Use a meat thermometer to check for an internal temperature of 165°F. If you don’t have one, ensure the chicken is no longer pink in the center.
3. What can I use instead of butter for a dairy-free version?
You can substitute butter with olive oil, coconut oil, or a vegan butter alternative.
4. Can I prepare this dish ahead of time?
Yes, you can cook the chicken and noodles earlier in the day. Just reheat gently in the skillet before serving and toss with the garlic butter.
5. What sides pair well with Chicken with Buttered Noodles?
Consider serving with steamed vegetables or a crisp green salad to balance the richness of the dish.
Conclusion
Chicken with Buttered Noodles is a timeless dish that combines comfort and convenience in one delectable package. Its easy preparation and enjoyable flavors make it a favorite for family dinners and special occasions alike. By following this recipe, you can create a nourishing meal that everyone will love. Enjoy putting your own spin on this classic recipe!
Chicken with Buttered Noodles: An Incredible Ultimate Recipe
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
Ingredients
– 2 boneless, skinless chicken breasts
– 8 ounces egg noodles
– 4 tablespoons unsalted butter
– 2 cloves garlic, minced
– 1 teaspoon dried parsley
– 1 lemon (zested and juiced)
– Salt to taste
– Black pepper to taste
– Grated Parmesan cheese (optional, for serving)
– Fresh parsley for garnish (optional)
Instructions
Creating Chicken with Buttered Noodles can be effortless if you follow these straightforward steps:
1. Boil Noodles: In a large pot, bring salted water to a boil. Add the egg noodles and cook according to package instructions until al dente. Drain and set aside.
2. Prepare Chicken: While the noodles are cooking, season the chicken breasts with salt and black pepper.
3. Cook Chicken: In a large skillet over medium heat, melt 2 tablespoons of butter. Add the chicken breasts and cook for about 6-7 minutes on each side, or until cooked through and golden brown. Remove from the skillet and let rest.
4. Make Garlic Butter: In the same skillet, add the remaining 2 tablespoons of butter. Add the minced garlic and cook for 1-2 minutes, until fragrant.
5. Mix Noodles and Chicken: Reduce the heat to low. Add the cooked noodles to the skillet and toss them in the garlic butter. Add lemon juice and zest, along with the dried parsley. Mix well.
6. Slice Chicken: Cut the rested chicken breasts into strips or cubes. Add them back to the skillet, gently tossing everything together, allowing the flavors to meld.
7. Serve: Remove from heat and adjust seasoning with additional salt, pepper, or lemon juice as needed.
8. Garnish: If desired, serve with grated Parmesan cheese and fresh parsley on top.
Nutrition
- Serving Size: 4
- Calories: 540 kcal
- Fat: 20g
- Protein: 36g









