Creating your Cucumber Feta Salad is simple when you follow these straightforward steps:
- Prepare the Vegetables: Begin by washing the cucumbers and cherry tomatoes. Dice the cucumbers and halve the tomatoes, then set them aside.
- Slice the Onion: Thinly slice the red onion. If you find the flavor too strong, consider rinsing it under cold water.
- Mix the Salad: In a large bowl, combine the diced cucumbers, halved cherry tomatoes, crumbled feta cheese, and sliced red onion.
- Chop the Parsley: Finely chop the fresh parsley and add it to the bowl for an extra layer of flavor and freshness.
- Prepare the Dressing: In a separate small bowl, whisk together the olive oil, red wine vinegar, lemon juice, dried oregano, salt, and pepper.
- Combine Everything: Drizzle the dressing over the salad mixture and gently toss until all ingredients are coated.
- Chill (Optional): For enhanced flavors, allow the salad to chill in the refrigerator for 10-30 minutes before serving.
- Serve: Toss once more before serving to ensure even dressing distribution.
These simple steps will guide you in creating a delicious Cucumber Feta Salad that's sure to impress!