Earl Grey Milk Tea

Introduction

Earl Grey Milk Tea is the kind of drink that feels like a warm hug in a cup. The rich, bold flavor of Earl Grey tea, with its signature citrusy hint of bergamot, pairs perfectly with the smooth creaminess of milk, creating a beverage that’s both comforting and indulgent. Whether you’re sipping it on a chilly afternoon or starting your day with something special, this tea offers a balance of strong, aromatic tea and a gentle, milky sweetness that’s simply irresistible.

I love making this tea on those mornings when I need something cozy but not too heavy. The aroma alone is enough to wake you up and set a peaceful tone for the day. It’s also perfect for when you want a little treat in the afternoon, offering a comforting break during busy days. Plus, it’s so easy to prepare—just brew the tea, add a touch of sweetness if you like, and pour in the milk. You can even make it iced for a refreshing twist during warmer months!

Why You’ll Love This Recipe

Discover why Earl Grey Milk Tea will become your go-to drink:

  • Perfectly Balanced Flavor: The boldness of Earl Grey tea combined with creamy milk creates a rich, smooth taste.
  • Citrusy and Floral Notes: The bergamot in Earl Grey adds a unique citrusy and floral dimension to the tea.
  • Customizable Sweetness: You can adjust the sweetness to your preference, making it as light or indulgent as you’d like.
  • Caffeine Boost: Provides a gentle caffeine boost without being overwhelming, perfect for a pick-me-up.
  • Comforting & Relaxing: The smooth, creamy texture is comforting, ideal for cozy moments.
  • Simple to Make: Quick and easy to prepare with just a few ingredients.
  • Great Hot or Iced: Enjoy it hot for a cozy experience or iced for a refreshing twist.
  • Perfect for Afternoon Tea: A sophisticated beverage for tea parties or gatherings.
  • Versatile: Can be enjoyed with a variety of flavorings, such as vanilla, lavender, or honey.
  • Great for Customization: Add boba pearls or other toppings for a fun, boba-style treat.

Preparation Time and Cook Time

  • Total Time: 15 minutes
  • Preparation Time: 5 minutes
  • Cooking Time: 10 minutes
  • Servings: 2 cups
  • Calories per serving: Approximately 150 calories
  • Key Nutrients: Protein: 6g, Fat: 8g, Carbohydrates: 12g

Ingredients

Here are the ingredients needed for Earl Grey Milk Tea:

For the Tea:

  • 2 Earl Grey tea bags (or 2 teaspoons loose leaf tea)
  • 2 cups water
  • 1-2 tbsp sugar (adjust to taste)
  • 1 tsp vanilla extract (optional)

For the Milk:

  • 1/2 cup whole milk (or milk of choice, such as almond, oat, or coconut milk)
  • 1/4 cup heavy cream (optional, for extra creaminess)

Ingredient Highlights

  • Earl Grey Tea: A black tea blend flavored with oil from the rind of bergamot oranges, giving it a unique floral and citrusy flavor.
  • Milk and Cream: Adds richness and smoothness to balance the strong tea flavor.
  • Sugar: Sweetens the tea to your preference, balancing out the bitterness of the tea.
  • Vanilla Extract: Optional, but adds a lovely warmth and depth to the overall flavor.

Step-by-Step Instructions

Follow these steps to make Earl Grey Milk Tea:

Brew the Earl Grey Tea

  1. Boil the Water: In a kettle, bring 2 cups of water to a boil.
  2. Steep the Tea: Pour the boiling water over the Earl Grey tea bags or loose leaf tea. Let it steep for 3-5 minutes, depending on your preferred strength.
  3. Sweeten the Tea: Remove the tea bags (or strain the loose leaf tea) and stir in sugar to taste. Add vanilla extract if using. Set aside to cool slightly.

Prepare the Milk

  1. Heat the Milk: In a small saucepan, heat the milk and heavy cream (if using) over medium heat. Stir occasionally until the milk is warm, but not boiling.
  2. Froth the Milk: Use a milk frother or a whisk to froth the milk until it becomes creamy and slightly bubbly. If you don’t have a frother, you can simply whisk vigorously to create a bit of foam.

Combine and Serve

  1. Mix the Tea and Milk: Pour the brewed Earl Grey tea into two cups. Gently pour the frothed milk over the tea, stirring gently to combine.
  2. Serve: Enjoy your Earl Grey Milk Tea hot, or allow it to cool for an iced version. Add ice cubes if making iced tea.

How to Serve

Serve Earl Grey Milk Tea with these ideas:

  • Hot Version: Serve warm in a cozy mug for a comforting afternoon tea.
  • Iced Version: Serve over ice for a refreshing, chilled beverage on a hot day.
  • With a Biscotti or Scone: Pair it with a light pastry or baked good for a classic afternoon tea experience.
  • Topped with Cinnamon: Add a pinch of cinnamon on top for a spiced twist.
  • With Boba Pearls: Make it a bubble tea by adding cooked tapioca pearls to the bottom of the cup.
  • Drizzle of Honey: For added sweetness, drizzle honey on top before serving.
  • Garnished with Lemon Zest: A touch of lemon zest enhances the citrus notes of the Earl Grey tea.
  • With a Slice of Lemon: A slice of lemon can enhance the fresh citrusy notes.
  • With a Sprig of Mint: Garnish with fresh mint for an aromatic touch.
  • Chilled Version with Condensed Milk: Make it sweeter with condensed milk for a rich, dessert-like drink.

Additional Tips

Enhance your Earl Grey Milk Tea with these suggestions:

  • Sweetener Options: Experiment with different sweeteners like honey, maple syrup, or agave for a unique twist.
  • Flavor Variations: Add a splash of flavored syrup, such as lavender or rose, for an added floral note.
  • Lactose-Free Version: Use lactose-free milk or plant-based alternatives like oat or almond milk.
  • Non-Dairy Options: Use coconut cream or cashew milk for a richer, dairy-free version.
  • Chill the Tea: For an iced version, chill the tea before combining it with milk.
  • Thicker Milk: Use a thicker milk, like coconut milk or whole milk, for a creamier texture.
  • Serve in Teacups: For an elegant touch, serve the tea in small teacups or tea glasses.
  • Double the Recipe: Make a larger batch by doubling the ingredients for a group or family.
  • Adjust Milk-to-Tea Ratio: For a lighter flavor, reduce the amount of milk or increase the tea for a stronger brew.

Recipe Variations

Try these twists on Earl Grey Milk Tea:

  • Lavender Earl Grey Milk Tea: Add dried lavender buds to the tea leaves during steeping for a calming floral twist.
  • Chai Earl Grey Milk Tea: Add a pinch of chai spices like cinnamon, ginger, and cardamom to the tea for a spiced version.
  • Chocolate Earl Grey Milk Tea: Stir in cocoa powder or chocolate syrup for a decadent chocolatey version.
  • Iced Earl Grey Lemonade: Add fresh lemonade to the iced version for a citrusy burst.
  • Caramel Earl Grey Milk Tea: Drizzle caramel syrup over the top for a sweet, rich addition.
  • Earl Grey Milk Tea with Brown Sugar: Sweeten with brown sugar or brown sugar syrup for a deep, molasses flavor.

Freezing and Storage

Store your Earl Grey Milk Tea with care:

  • Refrigeration: Keep leftover iced Earl Grey Milk Tea in the refrigerator for up to 2 days.
  • Freezing: Freeze the tea in ice cube trays for an easy way to chill your next cup without diluting it.
  • Storage of Milk: Store milk separately to prevent it from curdling when added to tea.

Special Equipment

Ensure you have these tools on hand:

  • Kettle or Pot: For boiling water.
  • Teapot or Tea Strainer: If using loose-leaf Earl Grey tea.
  • Milk Frother: For frothing the milk and cream.
  • Whisk or Spoon: For stirring the tea and milk.
  • Measuring Cups and Spoons: To measure ingredients accurately.
  • Glass or Mug: For serving the tea.
  • Ice Cube Tray (optional): For freezing leftover tea for iced versions.
  • Strainer (optional): If straining loose-leaf tea or adding flavorings.

FAQ Section

  1. Can I make Earl Grey Milk Tea without milk?
    Yes, you can skip the milk for a black tea version or use a dairy-free alternative.
  2. How can I make this drink sweeter?
    You can add more sugar, honey, or flavored syrups to suit your taste.
  3. Is Earl Grey Milk Tea caffeinated?
    Yes, it contains caffeine as it’s made with black tea.
  4. Can I make Earl Grey Milk Tea cold?
    Yes, simply brew the tea and chill it in the fridge before adding milk.
  5. What is the best milk to use?
    Whole milk is ideal for a creamy texture, but any milk, including non-dairy options, works well.
  6. Can I use flavored Earl Grey tea?
    Yes, you can use any variation of Earl Grey, such as lavender or vanilla-infused blends.
  7. Can I make this without sugar?
    Yes, it’s delicious without sugar, or you can use natural sweeteners like stevia.
  8. Can I add ice cubes to hot tea?
    Yes, but note that adding ice may dilute the tea slightly. Chill it first for better results.
  9. How long does Earl Grey Milk Tea stay fresh?
    Iced tea stays fresh for up to 2 days when stored properly in the refrigerator.
  10. Can I use loose leaf tea for Earl Grey Milk Tea?
    Yes, loose leaf tea can be used in place of tea bags for a fresher flavor.
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Earl Grey Milk Tea

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  • Author: Emily
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Ingredients

Scale

For the Tea:

  • 2 Earl Grey tea bags (or 2 teaspoons loose leaf tea)
  • 2 cups water
  • 12 tbsp sugar (adjust to taste)
  • 1 tsp vanilla extract (optional)

For the Milk:

  • 1/2 cup whole milk (or milk of choice, such as almond, oat, or coconut milk)
  • 1/4 cup heavy cream (optional, for extra creaminess)

Instructions

Brew the Earl Grey Tea

  1. Boil the Water: In a kettle, bring 2 cups of water to a boil.
  2. Steep the Tea: Pour the boiling water over the Earl Grey tea bags or loose leaf tea. Let it steep for 3-5 minutes, depending on your preferred strength.
  3. Sweeten the Tea: Remove the tea bags (or strain the loose leaf tea) and stir in sugar to taste. Add vanilla extract if using. Set aside to cool slightly.

Prepare the Milk

  1. Heat the Milk: In a small saucepan, heat the milk and heavy cream (if using) over medium heat. Stir occasionally until the milk is warm, but not boiling.
  2. Froth the Milk: Use a milk frother or a whisk to froth the milk until it becomes creamy and slightly bubbly. If you don’t have a frother, you can simply whisk vigorously to create a bit of foam.

Combine and Serve

  1. Mix the Tea and Milk: Pour the brewed Earl Grey tea into two cups. Gently pour the frothed milk over the tea, stirring gently to combine.
  2. Serve: Enjoy your Earl Grey Milk Tea hot, or allow it to cool for an iced version. Add ice cubes if making iced tea.

Nutrition

  • Serving Size: 2 cups
  • Calories: 150 kcal
  • Fat: 8g
  • Carbohydrates: 12g
  • Protein: 6g

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Conclusion

This recipe is a delightful and versatile drink that combines the bold, aromatic taste of Earl Grey with the smooth, creamy texture of milk. Whether served hot on a chilly day or iced for a refreshing treat, this drink is perfect for any occasion. Its customizable sweetness and flavor options allow you to make it your own, whether you like it extra sweet, lightly flavored, or with a twist of citrus.

With its comforting, flavorful profile, Earl Grey Milk Tea is sure to become your go-to drink, whether you’re relaxing at home or serving it to friends and family. I can’t wait to see how your version of this tea turns out! Don’t forget to snap a photo and tag me on social media—I love seeing your delicious creations! Enjoy your tea time!

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