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Easy Whipped Ricotta Dip With Balsamic And Cranberries: An Incredible 5-Minute Recipe

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Ingredients

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  • 1 cup ricotta cheese
  • 1/3 cup dried cranberries, chopped
  • 2 tablespoons balsamic glaze (plus more for drizzling)
  • 1 tablespoon honey (optional)
  • Salt and pepper to taste
  • Fresh herbs (like rosemary or thyme) for garnish (optional)

Instructions

Crafting Easy Whipped Ricotta Dip With Balsamic And Cranberries is a breeze when following these simple steps:

  1. Prepare the Ricotta: In a mixing bowl, add the ricotta cheese.
  2. Whip Until Smooth: Using a hand mixer or whisk, whip the ricotta until fluffy and smooth.
  3. Incorporate Other Ingredients: Add chopped cranberries, balsamic glaze, and honey (if using) to the ricotta.
  4. Season: Add salt and pepper to taste, mixing well to ensure even distribution.
  5. Taste and Adjust: Taste the dip; adjust sweetness or seasoning as desired.
  6. Chill (Optional): Refrigerate for 15 minutes to meld the flavors, if so desired.
  7. Serve: Transfer to a serving bowl and drizzle additional balsamic glaze on top.
  8. Garnish: If desired, sprinkle fresh herbs for an appealing look.

This simple method ensures the dip is smooth and flavorful, making it an incredibly easy dish to prepare.

Nutrition

Find it online: https://succulentrecipes.com/easy-whipped-ricotta-dip-with-balsamic-and-cranberries-an-incredible-5-minute-recipe/