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Longhorn Steakhouse Parmesan Chicken

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Longhorn Steakhouse Parmesan Chicken is a delectable dish that embodies the spirit of hearty comfort food while delivering a burst of flavor in every bite. This recipe showcases succulent chicken breasts, lovingly coated in a crispy, golden Parmesan cheese crust that creates a delightful crunch. The chicken is baked to perfection, locking in moisture and tenderness, making each piece incredibly juicy.

Ingredients

Scale

For the Chicken:

  • 4 boneless, skinless chicken breasts
  • 1 cup grated Parmesan cheese
  • 1 cup Italian-style breadcrumbs
  • 2 teaspoons garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 large eggs
  • ¼ cup milk

For the Cream Sauce:

  • 1 cup heavy cream
  • 1 tablespoon Dijon mustard
  • 1 tablespoon fresh parsley, chopped (for garnish)

Instructions

Prepare the Chicken

  • Preheat the oven to 400°F (200°C). Grease a baking dish with cooking spray.
  • Place the chicken breasts between two sheets of plastic wrap and pound them to an even thickness, about ½ inch thick.

Prepare the Breading Mixture

  • In a shallow bowl, mix together the grated Parmesan cheese, breadcrumbs, garlic powder, oregano, salt, and pepper.
  • In another bowl, whisk together the eggs and milk until well combined.

Coat the Chicken

  • Dip each chicken breast into the egg mixture, allowing the excess to drip off.
  • Coat the chicken in the breadcrumb mixture, pressing gently to adhere the coating evenly.

Bake the Chicken

  • Place the coated chicken breasts in the prepared baking dish and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the coating is golden brown.

Prepare the Cream Sauce

  • While the chicken is baking, combine the heavy cream and Dijon mustard in a saucepan over medium heat. Stir until heated through but not boiling.

Serve the Dish

  • Once the chicken is done, remove it from the oven and let it rest for a few minutes before slicing. Drizzle the cream sauce over the chicken and garnish with fresh parsley.

Equipment

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Find it online: https://succulentrecipes.com/longhorn-steakhouse-parmesan-chicken/