Print

Magic Crispy Baked Shrimp

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Ingredients

Scale

Gather these ingredients to make Magic Crispy Baked Shrimp:

  • 1 lb large shrimp, peeled and deveined
  • 4 tablespoons unsalted butter, melted
  • 3 cloves garlic, minced
  • ½ teaspoon red pepper flakes (optional)
  • ½ cup panko breadcrumbs
  • ¼ cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon lemon juice
  • Salt and black pepper to taste
  • Lemon wedges for serving

Instructions

Prepare the Shrimp:

  1. Preheat Oven: Preheat your oven to 400°F (200°C).
  2. Arrange Shrimp: Place the peeled and deveined shrimp in a single layer in a baking dish or oven-safe skillet.

Make the Garlic Butter Sauce:

  1. Melt the Butter: In a small bowl, combine the melted butter, minced garlic, red pepper flakes (if using), and lemon juice. Stir well.
  2. Pour Over Shrimp: Drizzle the garlic butter mixture evenly over the shrimp.

Prepare the Crispy Topping:

  1. Mix the Topping: In another bowl, combine the panko breadcrumbs, Parmesan cheese, and parsley. Season with a pinch of salt and pepper.
  2. Sprinkle the Topping: Evenly sprinkle the breadcrumb mixture over the shrimp, ensuring full coverage.

Bake and Finish:

  1. Bake the Shrimp: Transfer the baking dish to the preheated oven and bake for 12-15 minutes, or until the shrimp turn pink and the topping is golden brown.
  2. Broil (Optional): For an extra crispy topping, broil for 1-2 minutes at the end of baking.

Serve:

  1. Garnish: Remove from the oven and garnish with additional parsley and lemon wedges.
  2. Serve Hot: Serve immediately as a standalone dish or with your favorite sides.

Nutrition