Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
Step 2: Prepare the Chicken
Season the chicken breasts with salt, pepper, and Italian seasoning.
Step 3: Bread the Chicken
Set up a breading station: place the flour in one bowl, beaten eggs in another, and breadcrumbs in a third bowl.
Dredge each chicken breast in flour, shaking off the excess. Dip into the beaten eggs, and then coat with breadcrumbs, pressing gently to adhere.
Step 4: Bake the Chicken
Place the breaded chicken breasts on the prepared baking sheet and bake for 20 minutes, or until cooked through and golden brown.
Step 5: Add Sauce and Cheese
Remove the chicken from the oven and spoon marinara sauce over each piece. Sprinkle shredded mozzarella cheese on top.
Step 6: Wrap the Mummies
Open the crescent roll dough and cut it into thin strips. Carefully wrap the dough strips around the chicken to create a mummy effect, leaving gaps for the cheese and sauce to show through.
Place two black olive halves on each chicken piece to represent the mummy’s eyes.
Step 7: Bake Again
Return the chicken to the oven and bake for an additional 10-15 minutes, or until the dough is golden and the cheese is melted and bubbly.
Step 8: Serve
Let the Mummy Chicken Parmesan cool for a few minutes before serving. Enjoy your spooky creation!