– 1 pound medium shrimp, peeled and deveined
– 3 tablespoons honey
– 2 tablespoons soy sauce
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– Salt and pepper, to taste
– Chopped green onions for garnish (optional)
– Sesame seeds for garnish (optional)
Making Quick & Easy Honey Garlic Shrimp is straightforward and fast. Follow these simple steps to create this delicious dish:
1. Prepare the Sauce: In a small bowl, mix honey, soy sauce, and minced garlic. Set aside.
2. Heat the Pan: In a skillet, heat olive oil over medium-high heat.
3. Cook the Shrimp: Add the shrimp to the skillet in a single layer and season with salt and pepper.
4. Sauté: Sauté the shrimp for about 2-3 minutes on each side, or until they turn pink and opaque.
5. Add the Sauce: Pour the prepared honey garlic sauce over the shrimp and stir to coat evenly.
6. Glaze the Shrimp: Cook for another 1-2 minutes, allowing the sauce to thicken and caramelize.
7. Serve: Remove from heat and garnish with chopped green onions and sesame seeds if desired.
These simple steps ensure that your Quick & Easy Honey Garlic Shrimp will turn out perfectly every time!