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Spicy Mediterranean Chicken Thighs

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Ingredients

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To make Spicy Mediterranean Chicken Thighs, gather the following ingredients:

For the Chicken:

  • 4 bone-in, skin-on chicken thighs
  • 3 tablespoons olive oil
  • 2 teaspoons smoked paprika
  • 1 teaspoon cayenne pepper (adjust to taste)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Juice of 1 lemon
  • Fresh parsley, for garnish (optional)

Instructions

Step 1: Preheat the Oven

  • Preheat your oven to 400°F (200°C).

Step 2: Prepare the Spice Mixture

  • In a small bowl, mix together the smoked paprika, cayenne pepper, garlic powder, onion powder, oregano, salt, and black pepper.

Step 3: Marinate the Chicken

  • In a large bowl, drizzle the olive oil over the chicken thighs and rub them with the spice mixture until well-coated. Squeeze the lemon juice over the top and let the chicken marinate for at least 15 minutes (or up to 2 hours for more flavor).

Step 4: Bake

  • Place the marinated chicken thighs skin-side up on a baking sheet. Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the skin is crispy.

Step 5: Serve

  • Once baked, remove from the oven and let it rest for a few minutes. Garnish with fresh parsley if desired, and serve with your choice of sides.

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