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Baked Beef Bacon Stuffed Cheese Bombs

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Baked Beef Bacon Stuffed Cheese Bombs are a show-stopping appetizer or snack that combines crispy, golden-brown dough, gooey melted cheese, and savory beef bacon. These bite-sized delights are perfect for parties, game days, or any gathering where you want to impress your guests with minimal effort. Each “bomb” is stuffed with rich cheese, wrapped in a doughy shell, and encased in a layer of crispy beef bacon for the ultimate flavor explosion.

Ingredients

Scale

Gather these ingredients to make your Baked Beef Bacon Stuffed Cheese Bombs:

  • 12 slices of beef bacon
  • 12 small cubes of mozzarella cheese (approximately 1-inch pieces)
  • 1 can (16 oz) refrigerated biscuit dough
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon garlic powder
  • 1 teaspoon dried parsley
  • ¼ cup grated Parmesan cheese
  • Optional: marinara sauce or ranch dressing for dipping

Instructions

Prepare the Ingredients:

  1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.
  2. Cut the Cheese: Cut mozzarella cheese into 1-inch cubes.
  3. Flatten the Dough: Separate the biscuit dough into individual biscuits and flatten each piece slightly with your hands or a rolling pin.

Assemble the Cheese Bombs:

  1. Stuff the Dough: Place a cube of mozzarella cheese in the center of each dough round. Fold the dough around the cheese, pinching the edges together to seal tightly.
  2. Wrap with Beef Bacon: Wrap a slice of beef bacon around each dough ball, tucking the ends underneath to secure.

Bake the Cheese Bombs:

  1. Arrange on Baking Sheet: Place the cheese bombs seam-side down on the prepared baking sheet, leaving a small gap between each one.
  2. Brush with Garlic Butter: In a small bowl, mix melted butter, garlic powder, and dried parsley. Brush this mixture over the top of each cheese bomb.
  3. Sprinkle Parmesan: Sprinkle grated Parmesan cheese over the brushed bombs for extra flavor.

Cook to Perfection:

  1. Bake: Bake in the preheated oven for 25-30 minutes, or until the dough is golden brown and the beef bacon is crisp.

Serve:

  1. Cool and Serve: Let the cheese bombs cool slightly before serving. Serve warm with marinara sauce or ranch dressing on the side for dipping.

Nutrition

Find it online: https://succulentrecipes.com/baked-beef-bacon-stuffed-cheese-bombs/