Creating these Banana Bread Brownies Made Easy is straightforward, especially if you follow the steps outlined below:

1. Preheat Oven: Preheat your oven to 350°F (175°C) and line an 8×8 inch baking pan with parchment paper.
2. Mix Ripe Bananas: In a mixing bowl, mash the ripe bananas until smooth. You can use a fork or a potato masher for this step.
3. Add Wet Ingredients: Stir in the melted butter, granulated sugar, and vanilla extract to the mashed bananas until well combined.
4. Incorporate Eggs: Add the eggs one at a time, whisking well after each addition until fully integrated into the mixture.
5. Combine Dry Ingredients: In a separate bowl, mix the all-purpose flour, cocoa powder, baking soda, and salt.
6. Mix Together: Gradually add the dry ingredient mixture to the wet mixture, folding gently until just combined. Do not overmix.
7. Add Optional Ingredients: If desired, fold in chocolate chips and nuts to the batter for added texture and flavor.
8. Pour Batter: Pour the batter into the prepared baking pan, spreading it evenly in the pan.
9. Bake: Place in the preheated oven and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
10. Cool: Remove the baking pan from the oven and let it cool for about 10-15 minutes before cutting into squares.

These steps will guide you through creating your delicious Banana Bread Brownies without fuss.