Print

Blueberry Peach Feta Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Blueberry Peach Feta Salad is a refreshing and vibrant salad that perfectly captures the essence of summer. This delightful combination of sweet blueberries and peaches, salty feta cheese, crunchy nuts, and a bright vinaigrette creates a symphony of flavors and textures that is both satisfying and light. It’s an easy-to-make salad that’s perfect as a side dish for barbecues, picnics, or simply a light lunch on a warm day. The combination of juicy fruits, creamy cheese, and crisp greens makes this salad an irresistible and healthy option.

Ingredients

Instructions

Prepare the Vinaigrette:

  1. Combine Ingredients: In a small bowl, whisk together the olive oil, balsamic vinegar, honey, and Dijon mustard.

  2. Season: Season with salt and freshly ground black pepper to taste. Whisk until the vinaigrette is well combined and emulsified.

Assemble the Salad:

  1. Combine Greens: In a large bowl, combine the mixed greens, fresh blueberries, and sliced peaches.

  2. Add Feta and Nuts: Sprinkle the crumbled feta cheese and toasted nuts over the top of the greens and fruit.

  3. Dress the Salad: Drizzle the vinaigrette over the salad, using just enough to lightly coat the ingredients. Toss gently to combine.

Serve:

  1. Serve Immediately: Serve the Blueberry Peach Feta Salad immediately for the best flavor and texture.

Equipment

Nutrition