Creating Chicken Chow Mein can be straightforward if you follow these easy steps:

1. Cook the Noodles: In a large pot, boil water. Add the chow mein or egg noodles and cook according to package instructions until tender. Drain and set aside.
2. Prepare the Chicken: Season sliced chicken breasts with salt and pepper.
3. Heat the Oil: In a large skillet or wok, heat vegetable oil over medium-high heat.
4. Cook the Chicken: Add the chicken to the hot oil and stir-fry for about 5-6 minutes or until cooked through. Remove the chicken and set aside.
5. Sauté Vegetables: In the same skillet, add garlic and ginger. Sauté for 30 seconds until fragrant. Add the bell peppers, broccoli, and carrots. Stir-fry for about 3-4 minutes until they are slightly tender.
6. Add Bean Sprouts: Incorporate the bean sprouts and cook for another 1-2 minutes.
7. Combine Ingredients: Return the cooked chicken to the skillet. Add the cooked noodles, soy sauce, oyster sauce, and sesame oil. Toss everything together for about 2-3 minutes, ensuring the noodles are well coated.
8. Finish Off: Stir in the chopped green onions and cook for an additional minute.
9. Taste and Adjust: Check seasoning, adding more salt or soy sauce if desired.
10. Serve Hot: Remove from heat and let it sit for a moment before serving.