Creating Creamy Parmesan Baked Caesar Chicken is an enjoyable experience with these clear steps:

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prepare the Chicken: Season the chicken breasts with salt, garlic powder, onion powder, and black pepper, ensuring all sides are coated.
3. Mix Sauce Ingredients: In a bowl, combine the Caesar dressing, heavy cream, and half of the grated Parmesan cheese. Mix well.
4. Arrange Chicken: Place the seasoned chicken breasts in a baking dish. Pour the creamy Caesar sauce over the chicken, ensuring it’s well covered.
5. Add Cheese: Sprinkle the remaining Parmesan cheese evenly over the top of the chicken and sauce mixture.
6. Bake: Place the baking dish in the oven and bake for 40-45 minutes, or until the chicken is cooked through and the sauce is bubbling.
7. Rest and Serve: After baking, allow the chicken to rest for about 10 minutes. Garnish with fresh parsley before serving for an extra pop of color.

Following these steps will lead you to a wonderful culinary creation that’s bound to impress.