Crockpot Creamy Chicken Tortilla Soup: An Incredible 7-Ingredient Recipe

Crockpot Creamy Chicken Tortilla Soup is the ultimate cozy meal that warms the soul. This amazing recipe combines the heartiness of chicken, the zestiness of spices, and the creaminess of dairy to create a bowl of comfort. If you’re looking for an easy way to serve dinner that your family will love, this dish is a perfect choice. With the convenience of a crockpot, you can prepare a delicious meal without spending hours in the kitchen.
Imagine coming home after a long day to the tantalizing aroma of chicken tortilla soup wafting through your home. Each spoonful of this hearty soup delivers a balance of flavors and textures, making it an appealing dish for any day of the week. It’s not just a meal; it’s an experience that brings everyone around the table for warmth and connection. In this article, we’ll explore why you’ll love this recipe, how to prepare it, and tips for serving it to perfection.

Why You’ll Love This Recipe

Crockpot Creamy Chicken Tortilla Soup is excellent for many reasons. Here are just a few that make this dish stand out:
1. Easy Preparation: With only a few simple steps, you can prepare the ingredients and let the crockpot do the work.
2. Minimal Ingredients: This recipe requires just seven ingredients, making it simple to assemble without a long shopping list.
3. Customizable: You can adjust the recipe according to your tastes. Add more spices for heat or extra vegetables for a nutritious boost.
4. Perfect for Meal Prep: This soup stores well in the fridge or freezer, allowing you to enjoy leftovers throughout the week.
5. Hearty and Healthy: Packed with protein and veggies, this dish will keep you feeling satisfied and nourished.
6. Family-Friendly: Kids and adults alike love the taste and texture of this comforting soup.
7. Great for Gatherings: It’s perfect for serving a crowd, making it an excellent option for parties or gatherings.
Understanding these benefits illustrates why Crockpot Creamy Chicken Tortilla Soup is a favored recipe in many homes. Each bite warms the heart and fills the stomach!

Preparation and Cooking Time

The preparation and cooking of this delightful soup can be quick and hassle-free. Here’s a breakdown of the time involved:
– Preparation Time: 15 minutes
– Cooking Time: 6 hours on low or 3 hours on high
– Total Time: 6 hours 15 minutes or 3 hours 15 minutes, depending on your schedule.
These times are approximate and depend on your specific crockpot’s heat settings. However, this timeframe allows you to plan your day efficiently while enjoying the cooking process.

Ingredients

– 1 pound boneless, skinless chicken breasts
– 1 can (15 oz) black beans, drained and rinsed
– 1 can (15 oz) corn, drained
– 1 can (10 oz) diced tomatoes with green chilies
– 1 can (10 oz) cream of chicken soup
– 1 packet (1 oz) taco seasoning
– 1 cup chicken broth

Step-by-Step Instructions

Creating this comforting soup involves straightforward steps that will have your crockpot doing most of the hard work. Follow these easy instructions:
1. Prepare the Crockpot: Spray the inside of your crockpot with a non-stick spray for easier cleanup later.
2. Add Chicken: Place the boneless, skinless chicken breasts at the bottom of the crockpot.
3. Layer Beans and Corn: Pour the black beans and corn over the chicken.
4. Add Tomatoes: Gently pour the diced tomatoes with green chilies on top, making sure not to disturb the layers.
5. Mix Soup and Seasoning: In a separate bowl, combine the cream of chicken soup with the taco seasoning and chicken broth. Stir until smooth.
6. Pour Mixture Over Ingredients: Pour the cream mixture over the layered ingredients in the crockpot, ensuring everything is well coated.
7. Set Cooking Time: Cover the crockpot, set it to low for 6 hours, or high for 3 hours, and let it cook.
8. Shred Chicken: When the cooking time is complete, remove the chicken breasts and shred them using two forks. Return the shredded chicken to the soup and stir to combine.
9. Final Touches: Let the soup sit for an additional 10-15 minutes to meld the flavors before serving.
These simple steps guide you to create a deliciously satisfying Crockpot Creamy Chicken Tortilla Soup.

How to Serve

Serving Crockpot Creamy Chicken Tortilla Soup can elevate the dining experience. Here are several tips to present your dish beautifully:
1. Garnish Generously: Top each bowl with shredded cheese, diced avocado, and a dollop of sour cream for added richness.
2. Add Crunch: Serve with crispy tortilla strips or chips on top for a delightful crunch with each spoonful.
3. Serve with Sides: This soup pairs well with warm, crusty bread or cornbread for dipping.
4. Beverage Pairing: Consider offering a refreshing drink, such as iced tea or margaritas, to complement the flavors of the soup.
5. Presentation Matters: Use colorful bowls to add a pop of color to your table setting, making the meal even more inviting.
These serving tips transform your meal from mere sustenance to a memorable culinary experience. Enjoy the cozy, comforting flavors of this soup by gathering your friends and family around the table for a night to remember!

Additional Tips

– Use Fresh Herbs: Enhance the flavor by adding fresh cilantro or lime juice before serving. Fresh herbs can brighten up the dish.
– Adjust Spice Levels: If you prefer a spicier soup, consider adding jalapeños or increasing the taco seasoning.
– Top with Tortilla Strips: Homemade tortilla strips can add a delightful crunch and elevate the presentation of your soup.
– Experiment with Dairy: For a richer soup, replace the cream of chicken soup with a combination of sour cream and cream cheese.

Recipe Variation

Feel free to explore these variations for your Crockpot Creamy Chicken Tortilla Soup:
1. Vegetarian Option: Substitute the chicken with cubed tofu or additional beans for a hearty vegetarian soup.
2. Different Proteins: Swap the chicken for shredded beef or ground turkey for a different protein source while maintaining the same flavors.
3. Add Extra Veggies: Incorporate diced bell peppers, zucchini, or spinach for more nutrition and color in your soup.

Freezing and Storage

– Storage: Keep the soup in an airtight container in the refrigerator. It will stay fresh for about 4-5 days.
– Freezing: You can freeze the soup for up to 3 months. Allow it to cool before transferring it to freezer-safe containers. Thaw overnight in the refrigerator before reheating.

Special Equipment

To make your cooking experience smoother, consider having the following tools handy:
– Crockpot: The heart of this recipe; any standard size will do.
– Measuring Cups and Spoons: For accurate ingredient quantities.
– Shredding Forks: Useful for shredding the chicken efficiently.
– Mixing Bowl: For combining the cream soup and spices before adding them to the crockpot.

Frequently Asked Questions

Can I make this soup spicy?
Yes! Feel free to add more taco seasoning or include diced jalapeños for an extra kick.
Can I cook this soup on the stovetop?
Absolutely! You can simmer all the ingredients in a pot over medium heat for about 30-40 minutes, ensuring the chicken is cooked through.
How do I know when the chicken is done?
When it reaches an internal temperature of 165°F, it’s safe to consume, and it will easily shred with a fork.
What can I use instead of cream of chicken soup?
You can substitute it with cream of mushroom soup or a homemade roux combined with broth for a lighter option.
Can I make this soup dairy-free?
Yes! Use a dairy-free cream alternative or skip the cream altogether, and substitute with additional chicken broth.

Conclusion

Crockpot Creamy Chicken Tortilla Soup is more than just a meal; it’s a delightful way to gather around the table with loved ones. The warmth and heartiness of this dish, combined with its easy preparation, make it a staple in many households. As you enjoy its cozy flavors, consider exploring different variations and tips to make this recipe uniquely yours!

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