Creating your own Croque Madame is easier than you might think. Follow these simple steps to make this stunning dish:

1. Make the Béchamel Sauce: In a saucepan, melt 2 tablespoons of butter over medium heat. Add flour, whisking constantly for about 1 minute. Gradually whisk in the milk, cooking until thickened. Season with salt and pepper.
2. Prepare Sandwiches: Layer ham and cheese between two slices of bread. Repeat for the second sandwich.
3. Preheat Skillet: Heat a non-stick skillet over medium heat and add a bit of butter.
4. Grill Sandwiches: Place sandwiches in the skillet and grill until golden brown, about 3-4 minutes per side.
5. Add Béchamel: Once sandwiches are golden, place them on a baking sheet. Spoon béchamel sauce generously over each sandwich and top with remaining cheese.
6. Broil: Broil in the oven for 2-3 minutes until the cheese is bubbling and golden.
7. Fry Eggs: While the sandwiches are broiling, fry or poach your eggs to your desired doneness.
8. Assemble Plates: Once the sandwiches are ready, top each with a fried or poached egg.
9. Garnish: Sprinkle with chopped parsley, if desired, for a burst of color.
10. Serve and Enjoy: Present your Croque Madame on a plate and savor every delicious bite!

These steps will guide you through creating this incredible dish with ease.