Garlic Parmesan Crockpot Chicken and Potatoes is an amazing dish that brings comfort food to a whole new level. This recipe combines tender chicken with perfectly cooked potatoes, all infused with the rich flavors of garlic and Parmesan cheese. If you’re looking for a hassle-free meal that still delivers a burst of flavor, this dish is perfect for you. It’s not only easy to prepare but also guarantees to please everyone at your table, making it an ultimate choice for family dinners or gatherings.
Imagine coming home after a long day to the tantalizing aroma of chicken and potatoes, all ready and waiting for you. Cooking with a crockpot allows the flavors to meld beautifully, creating a delicious meal with minimal effort. Whether you’re a busy parent, a college student, or someone who simply enjoys a good home-cooked meal without the fuss, Garlic Parmesan Crockpot Chicken and Potatoes checks all the boxes.
In this guide, we’ll explore why this recipe stands out, provide you with all the necessary ingredients, and walk you through each step of the cooking process. You’ll discover that creating a delicious and hearty meal is not only achievable but also incredibly satisfying. Let’s dive into the wonders of Garlic Parmesan Crockpot Chicken and Potatoes!
Why You’ll Love This Recipe
Garlic Parmesan Crockpot Chicken and Potatoes is a dish designed for everyone, from novice cooks to seasoned chefs. Here are several reasons why you’ll fall head over heels for this recipe:
1. Minimal
Garlic Parmesan Crockpot Chicken and Potatoes: An Incredible Ultimate Recipe
- Prep Time: With just a few ingredients and simple steps, you can prepare this dish in no time.
- Cook Time: 6-8 hours on low or 4-5 hours on high
- Total Time: 0 hours
Ingredients
– 4 boneless, skinless chicken breasts
– 1 pound baby potatoes, halved
– 1 cup chicken broth
– 1/2 cup grated Parmesan cheese
– 6 cloves garlic, minced
– 2 teaspoons Italian seasoning
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 cup fresh parsley, chopped (for garnish)
– Optional: 1 cup green beans or other favorite vegetables
Instructions
Creating Garlic Parmesan Crockpot Chicken and Potatoes is simple when you follow these steps:
1. Prepare the Chicken: Start by placing the boneless, skinless chicken breasts at the bottom of the crockpot.
2. Add the Potatoes: Layer the halved baby potatoes over the chicken, ensuring even coverage.
3. Mix the Broth: In a separate bowl, combine the chicken broth, minced garlic, Italian seasoning, salt, and black pepper.
4. Pour Over Chicken and Potatoes: Carefully pour the broth mixture over the chicken and potatoes in the crockpot.
5. Add Parmesan Cheese: Sprinkle the grated Parmesan cheese evenly over the top.
6. Set the Crockpot: Cover the crockpot and set it to cook on low for 6-8 hours or on high for 4-5 hours.
7. Check for Doneness: Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (75°C).
8. Add Vegetables (Optional): If you’re including green beans or other vegetables, add them during the last 30 minutes of cooking.
9. Garnish: Once cooked, remove the lid and garnish the dish with fresh parsley before serving.
10. Serve: Use a slotted spoon to plate the chicken and potatoes, ensuring you capture some of the delicious broth.
These steps will guide you in creating this incredible dish effortlessly, allowing you to enjoy a comforting meal with minimal fuss.
Nutrition
- Serving Size: 4 servings
- Calories: 450 kcal
- Fat: 15g
- Protein: 40g
