Prepare the Chicken

• Season the chicken breasts with olive oil, salt, and pepper. Heat a grill or skillet over medium-high heat.

Grill the Chicken

• Grill the chicken for 6-7 minutes per side or until fully cooked and juices run clear. Remove from heat and let rest.

Slice the Chicken

• Once the chicken is cool enough to handle, slice it into thin strips.

Assemble the Sandwich

• On one slice of bread, layer a slice of provolone cheese, followed by a portion of grilled chicken, a slice of cheddar cheese, another portion of chicken, and a slice of mozzarella cheese. Top with another slice of bread.

Butter the Bread

• Spread 1 tablespoon of butter on the outside of each sandwich.

Grill the Sandwiches

• Heat a skillet over medium heat and place the sandwich in the skillet, cooking until golden brown, about 3-4 minutes. Flip and repeat on the other side until the cheese is melted.

Serve and Enjoy

• Remove the sandwich from the skillet, slice in half, and serve hot.