Creating High-Protein Honey Garlic Shrimp is a straightforward process. Follow these steps to prepare and cook this incredible dish:

1. Prepare Shrimp: If not already done, peel and devein the shrimp. Pat them dry with a paper towel and season lightly with salt and pepper.
2. Make Sauce: In a bowl, mix together honey, minced garlic, soy sauce, olive oil, lemon juice, and cornstarch if using. Whisk until well combined.
3. Sauté Shrimp: Heat a skillet over medium-high heat. Add a little oil to coat the bottom.
4. Cook Shrimp: In the hot skillet, add the seasoned shrimp. Cook for 2-3 minutes on one side until pink and opaque, then flip and cook for an additional 2-3 minutes on the other side.
5. Add Sauce: Pour the prepared honey garlic sauce over the shrimp in the skillet. Toss to coat evenly.
6. Simmer: Allow the sauce to simmer for an additional 2-3 minutes until it thickens slightly and coats the shrimp.
7. Finish and Serve: Remove from heat. Garnish with chopped green onions for a fresh touch.
8. Plate Up: Serve the shrimp over cooked rice or noodles, making sure to drizzle any sauce left in the skillet on top.

By following these steps, you’ll create a delightful dish that’s both nourishing and bursting with flavor.