– 1 pound large shrimp, peeled and deveined
– 8 ounces smoked sausage, sliced
– 2 cups broccoli florets
– 4 cloves garlic, minced
– 1/3 cup honey
– 1/4 cup soy sauce
– 1 tablespoon olive oil
– 1 teaspoon sesame oil (optional)
– 1 teaspoon red pepper flakes (optional for heat)
– Salt and pepper, to taste
– Green onions, chopped for garnish (optional)
Follow these simple steps to prepare your delicious Honey Garlic Shrimp, Sausage & Broccoli:
1. Prepare Ingredients: Start by peeling and deveining the shrimp. Slice the sausage into bite-sized pieces, and chop the broccoli into florets.
2. Make Sauce: In a small bowl, combine honey, soy sauce, minced garlic, and red pepper flakes. Mix well and set aside.
3. Heat Pan: In a large skillet, heat olive oil over medium heat.
4. Cook Sausage: Add the sliced sausage to the pan. Sauté for about 5 minutes, or until it’s slightly browned and heated through.
5. Add Broccoli: Toss the broccoli florets into the pan. Sauté for 3-4 minutes until they are bright green and tender-crisp.
6. Cook Shrimp: Push the sausage and broccoli to the side of the pan, then add the shrimp. Season with salt and pepper. Cook for 3-4 minutes until the shrimp turn pink and opaque.
7. Add Sauce: Pour the honey garlic sauce over all the ingredients in the pan. Stir to coat everything evenly. Allow it to simmer for 2-3 minutes.
8. Finish Cooking: For added flavor, drizzle with sesame oil, if using, and stir until everything is well combined and heated through.
9. Garnish: Remove from heat and garnish with chopped green onions, if desired.
10. Serve: Serve hot over rice or noodles for a complete meal.
These steps will guide you effortlessly through creating this extraordinary dish. Its vibrant colors and enticing aromas will make you eager to dig in!