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Lazy Lobster Casserole with Buttery Ritz Topping

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Lazy Lobster Casserole with Buttery Ritz Topping is a delightful, no-fuss seafood dish that takes the rich, luxurious flavor of lobster and transforms it into a comforting, easy-to-make casserole. With a buttery Ritz cracker topping that adds a crunchy contrast to the creamy lobster filling, this dish is perfect for special occasions or a weeknight indulgence. It’s the kind of recipe that brings all the joy of lobster without all the hassle of cracking shells, making it a crowd-pleaser every time.

Ingredients

Scale

Gather these ingredients to make your Lazy Lobster Casserole with Buttery Ritz Topping:

  • 1 lb fresh lobster meat, cooked and chopped (or use frozen lobster meat)
  • 1 cup heavy cream
  • ¼ cup butter, divided
  • 1 cup shredded sharp cheddar cheese
  • ½ cup grated Parmesan cheese
  • 1 tablespoon lemon juice
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 ½ cups crushed Ritz crackers (about 1 sleeve)
  • 2 tablespoons fresh parsley, chopped (optional for garnish)

Instructions

Prepare the Casserole Base:

  1. Preheat the Oven: Preheat your oven to 375°F (190°C) and grease a 9×9-inch baking dish or a similar-sized casserole dish.
  2. Melt the Butter: In a medium saucepan, melt 2 tablespoons of butter over medium heat. Once melted, add the heavy cream, garlic powder, onion powder, Dijon mustard, and lemon juice. Stir to combine.
  3. Add the Cheeses: Stir in the shredded cheddar cheese and grated Parmesan cheese. Continue stirring until the cheese is fully melted and the sauce is smooth.
  4. Add the Lobster: Gently fold in the chopped lobster meat and season with salt and pepper to taste. Cook for 2-3 minutes, allowing the lobster to warm through and absorb the flavors of the sauce.

Make the Ritz Cracker Topping:

  1. Crush the Ritz Crackers: In a small bowl, crush the Ritz crackers into fine crumbs. You can do this by placing them in a ziplock bag and using a rolling pin or by pulsing them in a food processor.
  2. Melt the Butter: Melt the remaining 2 tablespoons of butter and mix it with the crushed Ritz crackers until the crumbs are evenly coated.

Assemble the Casserole:

  1. Layer the Casserole: Pour the lobster mixture into the prepared casserole dish and spread it into an even layer.
  2. Top with Ritz Crumbs: Evenly spread the buttery Ritz cracker crumbs over the top of the casserole.

Bake and Serve:

  1. Bake the Casserole: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the top is golden brown and the casserole is bubbling.
  2. Garnish and Serve: Remove the casserole from the oven and let it cool for a few minutes. Garnish with fresh chopped parsley, if desired, before serving.

Nutrition

Find it online: https://succulentrecipes.com/lazy-lobster-casserole-with-buttery-ritz-topping/