Creating Meyer Lemon Raspberry Coconut Scones is straightforward when you follow these easy steps:

1. Preheat Your Oven: Begin by preheating your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup.

2. Mix Dry Ingredients: In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

3. Cut in the Butter: Add the cold, cubed butter to the flour mixture. Use a pastry cutter or your fingers to blend the butter into the flour until the mixture resembles coarse crumbs.

4. Add Flavorings: Stir in the grated Meyer lemon zest and shredded coconut, mixing well to distribute evenly.

5. Combine Wet Ingredients: In a separate bowl, whisk together the fresh Meyer lemon juice, heavy cream, and vanilla extract until combined.

6. Combine Wet and Dry Mixtures: Gradually add the wet mixture to the dry ingredients, stirring gently until just combined. Be careful not to overmix.

7. Fold in Raspberries: Gently fold in the fresh raspberries, ensuring they are evenly distributed throughout the dough.

8. Shape the Dough: Turn the dough out onto a floured surface. With lightly floured hands, shape it into a circle about 1-inch thick.

9. Cut the Scones: Use a sharp knife or a pizza cutter to cut the dough into 8 wedges, like a pie. Place each wedge on the prepared baking sheet.

10. Brush with Egg Wash: Brush the tops of the scones with the lightly beaten egg to give them a beautiful golden color while baking.

11. Bake the Scones: Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the scones are lightly golden brown.

12. Cool the Scones: Once baked, remove the scones from the oven and allow them to cool slightly on the baking sheet before transferring them to a wire rack.

13. Make the Glaze: In a small bowl, whisk together the powdered sugar and enough Meyer lemon juice to create a smooth glaze.

14. Drizzle the Glaze: After the scones have cooled, drizzle the lemon glaze over the tops for an extra touch of sweetness.