Follow these simple steps to create your delicious Smoked Salmon Bagel:

1. Toast the Bagels: Start by toasting the bagels until golden brown. You can use a toaster or an oven.
2. Spread Cream Cheese: Generously spread cream cheese on each half of the toasted bagels.
3. Layer the Salmon: Place slices of smoked salmon evenly over the cream cheese.
4. Add Vegetables: Top with thinly sliced red onion and cucumber for added crunch.
5. Sprinkle Capers: If desired, sprinkle capers on top for an extra burst of flavor.
6. Season: Lightly season with salt and pepper to taste.
7. Garnish: Add fresh dill or chives as a finishing touch for an aromatic pop.
8. Serve with Lemon: Serve lemon wedges on the side for squeezing over the bagels.

These straightforward steps will guide you through creating a stunning meal that looks as good as it tastes!