Southern-Style Spicy Chicken Spaghetti Casserole: An Amazing Ultimate 7-Step Recipe

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Southern-Style Spicy Chicken Spaghetti Casserole is an incredible dish that combines comfort and flavor in every bite. This casserole is a delightful fusion of tender chicken, spicy seasonings, and creamy pasta, making it a family favorite. Whether you’re planning a cozy family dinner, a potluck, or simply craving a hearty meal, this recipe will not disappoint. The combination of spices gives it a kick while the creamy sauce balances it perfectly.
In Southern kitchens, casseroles hold a special place as they are easy to prepare and serve. The Southern-Style Spicy Chicken Spaghetti Casserole captures the essence of Southern cooking, filled with love and flavor. With this amazing recipe, you’ll create a dish that not only warms the heart but also satisfies the soul.
When you sit down to a plate of this casserole, you will experience the wonderful blend of spices and textures. The spicy kick from the seasonings complements the creamy sauce, while the chicken adds a satisfying protein boost. This dish is not just about taste; it’s about bringing people together around the table. Let’s explore why you’ll love making this easy yet delicious meal.

Why You’ll Love This Recipe


Southern-Style Spicy Chicken Spaghetti Casserole is a dish that caters to everyone, whether you love a bit of heat or prefer milder flavors. Here are some reasons why you’ll fall in love with this recipe:
1. Simple Ingredients – Most ingredients are pantry staples, making it easy to whip up on a busy weeknight.
2. Flavorful and Filling – The combination of spices and creamy sauce creates a rich, satisfying meal.
3. Perfect for Meal Prep – This casserole can be made ahead of time and stored in the refrigerator or freezer.
4. Crowd-Pleaser – It’s a guaranteed hit at gatherings, from family dinners to BBQs.
5. Customizable – Adjust the spice level to suit your taste, and feel free to add vegetables for extra nutrition.
6. Easy to Follow – The recipe is straightforward, making it accessible even for beginner cooks.
7. Comfort Food – There’s something undeniably comforting about a warm bowl of casserole.
With these enticing qualities, it’s clear why Southern-Style Spicy Chicken Spaghetti Casserole is a dish you’ll want to make time and again. Each bite will remind you of home-cooked goodness and Southern hospitality.

Preparation and Cooking Time


Preparing Southern-Style Spicy Chicken Spaghetti Casserole takes about 1 hour and 15 minutes from start to finish. Here’s a breakdown of the time required:
Preparation Time: 30 minutes
Cooking Time: 30-35 minutes
Cooling Time: 10-15 minutes
These times may vary depending on your kitchen skills and equipment, but this framework provides a good estimate for successful preparation.

Ingredients


– 2 cups cooked spaghetti
– 2 cups shredded cooked chicken
– 1 can (10.5 oz) cream of chicken soup
– 1 cup sour cream
– 1 cup shredded cheddar cheese
– 1 cup diced tomatoes with green chilies
– 1 small onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon paprika
– 1 teaspoon cayenne pepper (adjust to taste)
– ½ teaspoon black pepper
– ½ teaspoon salt
– 1 teaspoon dried parsley (optional)
– 1 cup crushed tortilla chips (for topping)

Step-by-Step Instructions


Creating Southern-Style Spicy Chicken Spaghetti Casserole is a straightforward process if you follow these simple steps:
1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Cook Spaghetti: Boil water in a large pot. Add spaghetti and cook according to package instructions until al dente. Drain and set aside.
3. Sauté Vegetables: In a skillet, heat olive oil over medium heat. Add chopped onion and minced garlic, sautéing until they are softened and fragrant.
4. Combine Ingredients: In a large mixing bowl, combine the cooked spaghetti, shredded chicken, cream of chicken soup, sour cream, diced tomatoes, sautéed onion and garlic, paprika, cayenne pepper, black pepper, and salt. Mix well until evenly coated.
5. Transfer to Casserole Dish: Pour the mixture into a greased 9×13-inch casserole dish. Spread it evenly.
6. Add Cheese and Toppings: Sprinkle shredded cheddar cheese over the top of the casserole. Then, add crushed tortilla chips for a crunchy topping.
7. Bake: Place the casserole in the preheated oven and bake for 30-35 minutes or until it is heated through and the cheese is bubbly and golden.

How to Serve


Serving Southern-Style Spicy Chicken Spaghetti Casserole is just as important as preparing it. Here are some tips to enhance the dining experience:
1. Presentation: Serve the casserole directly from the dish, garnished with fresh parsley for a pop of color.
2. Accompaniments: Pair with a simple green salad or cornbread to complement the flavors.
3. Portion Size: Cut generous portions, as this dish is sure to be popular. Encourage seconds for those who love it!
4. Beverage Pairing: This casserole pairs well with iced tea, lemonade, or a light beer to balance the spiciness.
With these serving suggestions, your Southern-Style Spicy Chicken Spaghetti Casserole will be a hit at any gathering, ensuring everyone leaves the table satisfied and happy!

Additional Tips


– Use Fresh Ingredients: Fresh vegetables and herbs can elevate the flavors of your Southern-Style Spicy Chicken Spaghetti Casserole. Always opt for fresh garlic and onions whenever possible.
– Adjust Spice Levels: If you prefer a milder dish, reduce the cayenne pepper or substitute it with a milder seasoning. Alternatively, for an extra kick, add some chopped jalapeños or hot sauce.
– Garnish for Flavor: Consider adding fresh cilantro or green onions as a garnish before serving to add a burst of freshness.
– Pair with Sides: Serve the casserole with classic Southern sides like collard greens or a creamy coleslaw to create a well-rounded meal.
– Leftover Magic: Leftovers can taste even better the next day as the flavors meld together.

Recipe Variation


Get creative with your Southern-Style Spicy Chicken Spaghetti Casserole! Here are a few variations to consider:
1. Vegetable-Loaded Version: Add in some sautéed bell peppers, zucchini, or spinach for added nutrition and flavor.
2. Cheesy Delight: Swap out the cheddar cheese for pepper jack cheese for an extra spicy twist.
3. Different Proteins: Substitute the chicken with shredded turkey or even ground beef for a different take on this comforting dish.
4. Gluten-Free Option: Use gluten-free spaghetti and gluten-free cream of chicken soup to make this dish friendlier for those with dietary restrictions.

Freezing and Storage


Storage: Keep any leftovers in an airtight container in the refrigerator for up to 4 days. Reheat in the oven or microwave before serving.
Freezing: This casserole freezes well. To freeze, ensure it is completely cooled, then wrap it tightly in plastic wrap and aluminum foil. It can last in the freezer for up to 3 months. Thaw overnight in the refrigerator before baking.

Special Equipment


You’ll require some essential kitchen tools to make your Southern-Style Spicy Chicken Spaghetti Casserole:
– Large pot for boiling spaghetti
– Skillet for sautéing vegetables
– Mixing bowls for combining ingredients
– 9×13 inch casserole dish for baking
– Cooking spoon for mixing and serving

Frequently Asked Questions


Can I use store-bought rotisserie chicken?
Yes, using a rotisserie chicken is a great time-saver and adds flavor to the casserole.
How do I know when the casserole is done?
The casserole is ready when it’s heated through and the cheese is melted and bubbly. You can also check the internal temperature; it should reach 165°F.
Can I make this casserole vegetarian?
Absolutely! Simply omit the chicken and use vegetable broth and additional vegetables for a hearty vegetarian option.
What can I serve with this casserole?
It pairs wonderfully with a side salad or garlic bread for a complete meal.
How long does it take to reheat a frozen casserole?
When reheating from frozen, bake at 350°F (175°C) for about 1 hour or until heated through. You may need to cover it with foil to prevent over-browning.

Conclusion


Southern-Style Spicy Chicken Spaghetti Casserole is more than just a meal; it’s a celebration of flavors and comfort. This dish effortlessly combines creamy pasta with tender chicken and a delightful kick of spice. It’s perfect for gatherings, family dinners, or simply cozy nights in. With its ease of preparation and the ability to serve a crowd, this casserole is sure to become a cherished recipe in your home.

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Southern-Style Spicy Chicken Spaghetti Casserole: An Amazing Ultimate 7-Step Recipe

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  • Author: Emily
  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes
  • Total Time: 0 hours

Ingredients

– 2 cups cooked spaghetti
– 2 cups shredded cooked chicken
– 1 can (10.5 oz) cream of chicken soup
– 1 cup sour cream
– 1 cup shredded cheddar cheese
– 1 cup diced tomatoes with green chilies
– 1 small onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon paprika
– 1 teaspoon cayenne pepper (adjust to taste)
– ½ teaspoon black pepper
– ½ teaspoon salt
– 1 teaspoon dried parsley (optional)
– 1 cup crushed tortilla chips (for topping)

Instructions

Creating Southern-Style Spicy Chicken Spaghetti Casserole is a straightforward process if you follow these simple steps:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Cook Spaghetti: Boil water in a large pot. Add spaghetti and cook according to package instructions until al dente. Drain and set aside.
3. Sauté Vegetables: In a skillet, heat olive oil over medium heat. Add chopped onion and minced garlic, sautéing until they are softened and fragrant.
4. Combine Ingredients: In a large mixing bowl, combine the cooked spaghetti, shredded chicken, cream of chicken soup, sour cream, diced tomatoes, sautéed onion and garlic, paprika, cayenne pepper, black pepper, and salt. Mix well until evenly coated.
5. Transfer to Casserole Dish: Pour the mixture into a greased 9×13-inch casserole dish. Spread it evenly.
6. Add Cheese and Toppings: Sprinkle shredded cheddar cheese over the top of the casserole. Then, add crushed tortilla chips for a crunchy topping.
7. Bake: Place the casserole in the preheated oven and bake for 30-35 minutes or until it is heated through and the cheese is bubbly and golden.

Nutrition

  • Serving Size: 8
  • Calories: 450 kcal
  • Fat: 20g
  • Protein: 30g

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