Creating Tahini Chocolate Chunk Cookies with Blood Orange Zest is straightforward if you follow these simple steps:

1. Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix Wet Ingredients: In a large bowl, combine the tahini, brown sugar, egg, and blood orange zest. Mix until well combined.
3. Add Baking Soda: Sprinkle the baking soda into the mixture, stirring to incorporate.
4. Fold in Chocolate Chunks: Add the dark chocolate chunks to the batter and gently fold them in.
5. Scoop Dough: Use a cookie scoop or tablespoon to drop dough onto the prepared baking sheet, spacing them about 2 inches apart.
6. Bake: Place in the oven and bake for 15-20 minutes, or until the edges are golden brown.
7. Cool: Once baked, remove from the oven and let cool on the baking sheet for 5-10 minutes before transferring to a wire rack to cool completely.

These steps will guide you in creating these incredible cookies with ease!