Creating Viral Creamy Chicken Poblano Soup is easy if you follow these simple steps:

1. Heat Olive Oil: In a large pot, heat the olive oil over medium heat.
2. Cook Chicken: Add the diced chicken breasts to the pot. Season with salt and pepper. Cook until browned and fully cooked through, about 7-8 minutes. Remove chicken from the pot and set aside.
3. Sauté Vegetables: In the same pot, add the chopped onion and sauté until translucent, about 5 minutes. Stir in the minced garlic and cook for an additional minute until fragrant.
4. Add Peppers and Spices: Stir in the diced roasted poblanos, ground cumin, smoked paprika, and chili powder. Cook for 2-3 minutes, allowing the spices to bloom.
5. Combine Ingredients: Pour in the chicken broth and bring to a boil. Reduce heat to low and return the cooked chicken to the pot. Simmer for 10 minutes to meld the flavors.
6. Stir in Cream: Slowly add the heavy cream and stir until combined. Allow to simmer for another 5 minutes. Adjust seasoning with salt and pepper to taste.
7. Serve: Ladle the soup into bowls and garnish with fresh cilantro. Serve with lime wedges for an extra zest.

These easy steps will guide you to prepare an incredible creamy chicken poblano soup that will not only satisfy your hunger but also become a beloved dish in your home.