Creating Baked Prawns with Lemon and Feta is straightforward when you follow these easy steps:

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prepare the Baking Dish: Lightly grease a baking dish with olive oil or non-stick spray.
3. Mix Ingredients: In a large bowl, combine the olive oil, minced garlic, lemon zest, lemon juice, oregano, red pepper flakes, salt, and black pepper. Stir well.
4. Add Prawns: Add the peeled and deveined prawns to the bowl. Toss them in the mixture until they are well coated.
5. Transfer to Baking Dish: Place the prawns in a single layer in the prepared baking dish.
6. Add Feta: Sprinkle the crumbled feta cheese over the prawns evenly.
7. Bake: Place the baking dish in the preheated oven and bake for 15-20 minutes, or until the prawns are pink and cooked through.
8. Garnish: Remove the dish from the oven and garnish with chopped fresh parsley.
9. Serve: Let it cool for a few minutes before serving.

Following these steps will allow you to create a stunning and flavorful dish with ease.